LUNCH /DINNER MENU
7 Days a week Lunch & Dinner, All Day Saturday & Sunday
SMALL PLATES
CHEESY GARLIC BREAD TOASTED CIABATTA W/ GARLIC BUTTER, MOZZARELLA, HERBS (gf/o-v)
LEMON PEPPER CALAMARI W/ , ROCKET, SPANISH ONION, LYCHEES & PAPRIKA AIOLI
PULLED BEEF SLIDERS SLOW COOKED BRISKET, HOUSE NAPOLITANA SAUCE, ROCKET & PAPRIKA AIOLI
CHILLI & GARLIC PRAWNS (5) W/ TOASTED SOURDOUGH, GARLIC BUTTER & SPANISH ONION (gf/o)
MAINS
BANGERS & MASH W/ CREAMY PARMESAN MASH, PEAS & RICH ONION GRAVY (gf)
FALAFEL BURGER W/ MIX LEAF, BASIL PESTO, TOMATO RELISH, CARROT, CAPSICUM, FRIES & TOASTED MILK BUN (v-gf/o)
CRUMBED CHICKEN BREAST SCHNITZEL W/ GARDEN SALAD, HOUSE DRESSING, FRIES & GRAVY
LEMON PEPPER CALAMARI SALAD W/ ROCKET, TOMATO, LYCHEES, SHAVED COCONUT, CUCUMBER & LEMON + DILL DRESSING (df)
STEAK BURGER W/ MIXED LEAF, CARAMELIZED ONION, SWISS CHEESE, TOMATO RELISH, PAPRIKA AIOLI, FRIES & TOASTED MILK BUN (gf/o)
THAI BEEF SALAD W/MIXED LEAF, CARROT, CAPSICUM, SPANISH ONION, CUCUMBER, PEANUTS, SPROUTS & THAI DRESSING (gf-df)
BEEF RAGU FETTUCCINE W/ SLOW COOKED BRISKET, HOUSE NAPOLITANA SAUCE, TOMATO, CARAMELIZED ONION, BASIL & SHAVED PARMESAN (df/o)
CHICKEN PARMIGIANA W/ HOUSE NAPOLITANA SAUCE, HAM, MOZZERELLA, GARDEN SALAD, HOUSE DRESSING & FRIES
FALAFEL BOWL W/ KALE, CUCUMBER, TOMATO, CARROT, CAPSICUM, SPROUTS, BASIL PESTO & DUKKAH (gf-vg)
GINGER BATTERED FISH & CHIPS W/ ROCKET, SPANISH ONION, PICKLED GINGER, SPROUTS, SHAVED PARMESAN, FRIES & HOUSE TARTARE (gf/o)
ANGUS BEEF & BACON BURGER W/ ROCKET, CARAMELIZED ONION, HOUSE PICKLED CUCUMBER, AMERICAN CHEESE, BACON, PAPRIKA AIOLI, FRIES & TOASTED MILK BUN (gf/o)
PAN FRIED CHICKEN BREAST W/ SAFFRON RISOTTO, PEAS, KALE & CREAMY BASIL PESTO (gf)
CHILLI PRAWN FETTUCCINE W/ TOMATO, SPANISH ONION, GARLIC, CHILLI, HOUSE NAPOLITANA SAUCE, ROCKET & SHAVED PARMESAN (df/o)
CHAR GRILLED 250G RUMP W/ GARDEN SALAD, HOUSE DRESSING, FRIES & GRAVY (gf)
COCONUT MUSSELS W/ COCONUT + SAFFRON BROTH, LYCHEES, SPANISH ONION, ROCKET & TOASTED SOURDOUGH (gf/o-df)
KIDS MEALS (UNDER 12)
KIDS CHICKEN NUGGETS W/ TOMATO SAUCE & CHIPS
KIDS PASTA W/ NAPOLITANA SAUCE & PARMESAN (v)
ALL KIDS MEALS COME WITH A FREE ICE BLOCK & A ACTIVITY BOOK
SIDES
STEAMED VEGETABLES (vg)
CHIPS W/ AIOLI
CREAMY PARMESAN MASH
FALAFELS (vg – gf)
SIDE SALAD W/ HOUSE DRESSING (v-vg/o)
WHAT’S ON TAP
STONE & WOOD PACIFIC ALE
STONE & WOOD CRISP LAGER
GUINNESS
TOOHEYS NEW
COOPERS PALE ALE
COOPERS MILD ALE
CARLTON DRAUGHT
VICTORIA BITTER
GREAT NORTHERN 3.5%
THATCHERS CIDER
BANGALOW LAGER
ROTATING CRAFT BEER ON TAP – ASK STAFF FOR DETAILS
BY THE BOTTLE
SPARKLING
GRANDIN PICCOLO -LOIRE VALLEY-FRA
AURELIA PROSECCO -MURRAY DARLING-MURRAY DARLING- NSW
MUMM MARLBOROUGH -MARBOROUGH- NZ
MUMM GRAND CORDON -CHAMPAGNE- FRA
WHITE
CHRISMONT RIESLING -KING VALLEY- VIC
PRESSING MATTERS R9 RIESLING -COAL RIVER-TAS
ROCCA VENTOSA PINOT GRIGIO -TOLLO-ITALY
ROSS HILL ‘PINNACLE’ PINOT GRIS -ORANGE-NSW
DD IULIIS AGED SEMILLON -HUNTER VALLEY-NSW
BAY OF STONES SAUVIGNON BLANC -SA
GIESEN 0% SAUVIGNON BLANC -MARBOROUGH- NZ
SEE SAW ORGANIC CHARDONNAY – ORANGE, NSW
TABURLAINE ‘WILD MOUNTAIN’ SEMILLION SAUVIGNON
ROSE
MARQUIS DE PENNITEUR ROSE -PROVANCE-FR
TORPEZ INSPIRATION NATURE ROSE -PROVANCE-FR
RED
ROCCA VENTOSA SANGIOVESE -TOLLO- ITALY
THISTLEDOWN GEORGEOUS GRENACHE -MCLAREN VALE-SA
UNDERGROUND PINOT NOIR -MORNINGTON PENNINSULA -VIC
MONTALTO ‘PENNON HILL’ PINOT NOIR -MORNINGTON PENNINSULA -VIC
PEGASUS BAY PINOT NOIR -CENTRAL OTAGO -NZ
CLARENDEN HILLS SYRAH -MCLAREN VALE – SA
BUD BURST SHIRAZ -BAROSSA VALLEY-SA
HITHER & YON SHIRAZ -MCLAREN VALE -SA
BAY OF STONES MERLOT -SA
GIESEN 0% MERLOT -MARLBOROUGH – NZ
JUNIPER CROSSING CABERNET SAUVIGNON -MARGARET RIVER-WA
PARKER CABERNET SAUVIGNON -COONAWARRA -SA
MOSS WOOD ‘AMYS BLEND’ CABERNET SAUVIGNON -MARGARET RIVER-WA
TAMBURLAINE ‘WILD MOUNTAIN’ CABERNET MERLOT -HUNTER VALLEY – NSW
Open Every Day
Monday – Friday: 11am – Late
Saturday: 10am – Late
Sunday: 10am – 10pm